Focaccia topped with Onion

4,206,90

Apulian focaccia topped with onion.

SKU: FOCC Category: Tags: , ,

Description

Ingredients: remilled durum wheat semolina, water, mother yeast, salt, Brewer’s yeast, extra virgin olive oil, onion.

Average nutritional values for 100 g
Energy value 411 g / 1735 kj
Fat 8,2 g
     of which saturated 1,5 g
Carbohydrates 73,1 g
     of wich sugars 15 g
Fibers 6,1 g
Protein 8,2 g
Salt 0,7 g

Additional information

Peso

450 g, 800 g

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